Our unoaked Benched Chardonnay is produced with great finesse and crisp acidity, to maintain perfect balance. Our vineyards’ natural expression gives our wine a distinctive pale lemon-green colour, with citrus and ripe orchard fruit flavours.
Best served between 9°C and 12°C.
Ideally paired with any seafood, fried foods, soft cheeses, and white meats.
The delicate palate is defined by the crisp acidity and mouth-watering citrus pith. Our vineyard’s natural expression gives our wine a distinctive pale lemon-green colour with citrus and ripe orchard fruit flavours.
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